AC Legg Teriyaki Jerky Blend 134 - 20.25 oz Bag - Seasons 25 lbs of Meat
Description:
Delve into the exotic flavors of the East with AC Legg's Teriyaki Jerky Blend 134. This 20.25 oz bag is expertly crafted to season up to 25 lbs of meat, providing a unique blend of sweet and savory tastes that perfectly capture the essence of traditional teriyaki. Ideal for beef, venison, elk, moose, or any preferred meat, this seasoning ensures your jerky is a delightful blend of sweet, salty, and umami flavors.
Key Features:
Exotic Teriyaki Flavor: A unique blend of sweet and savory tastes, capturing the essence of traditional teriyaki.
Versatile Usage: Great for beef, venison, elk, moose, or any preferred meat, perfect for jerky enthusiasts.
Premium Quality Ingredients: Blend of dextrose, salt, hydrolyzed soya protein, sugar, spices, onion, garlic, sodium erythorbate, and sodium aluminosilicate to prevent caking.
Generous Quantity: Each 20.25 oz bag seasons up to 25 lbs of meat, making it ideal for both home cooks and professional chefs.
Easy to Use: Formulated to dissolve easily in water, ensuring a smooth preparation process.
Directions for Use:
Ground Meat Jerky:
Grind Meat: Grind 25 lbs of 90-95% lean meat (beef or venison) through a 3/8 inch plate.
Mix Seasoning: Transfer to mixer. Add one #25 size bag of seasoning and 1 oz of Cure (6.25% sodium nitrite) and mix for 3-4 minutes until the meat is slightly tacky.
Regrind: Regrind through a 5/32 inch or 1/8 inch plate.
Form Strips: Form into strips and proceed with your preferred drying method.
Solid Muscle Jerky Using a Vacuum Tumbler:
Prepare Meat: Place 25 lbs of lean ¼ inch thick strips of meat (beef or venison) in a vacuum tumbler or mix well.
Add Ingredients: Add 1.25 lbs of water, 1 oz of Cure (6.25% sodium nitrite) not included, and one #25 size bag of seasoning.
Vacuum Tumble: Mix well or Vacuum tumble for 20 minutes on a slow speed.
Hang or Lay Strips: Hang strips of meat on hooks or lay on screens and proceed with your preferred drying method.
AC Legg's Teriyaki Jerky Blend 134 is designed for versatility and ease of use. Whether you're a professional chef or a home cooking enthusiast, this blend is perfect for creating jerky with a distinct and memorable flavor profile. Even if the mix appears hard or set up due to moisture absorption, it remains perfectly usable and full of flavor, ensuring your jerky is always a taste sensation.